Iconic Peking Duck for events
Chef Han’s celebrated Peking Duck, handcrafted dim sum, and modern Beijing cuisine — available as drop‑off trays, delivery & setup. Service available in San Francisco only.
Corporate catering that actually delights
From boardrooms to weddings, we pair iconic flavors with modern presentation—available via delivery & setup, drop-off trays, or private rooms just steps from Portsmouth Square.
Tableside Peking Duck
Crisp skin, warm pancakes, scallions & hoisin — carved live* for your guests or pre‑sliced for service.
*Carving service available only at events hosted at the Restaurant.
Assorted Dumplings
Chef‑made xiao long bao, pot stickers, buns, and vegetarian selections ideal for receptions.
Rooms for 8–60
Modern upstairs and classic Chinatown downstairs rooms. Full buyouts available upon request.
How it works
Tell us about your event
Date, headcount*, service style, and dietary notes. We’ll recommend the right pairings and quantities.
We prep & schedule delivery
Choose pick-up, drop‑off or on‑site setup. Our team coordinates timing so dishes arrive hot and ready.
Enjoy — we’ll handle the rest
Optional customization options for menu, chafers, platters, and disposables available by request.
*Important Information:
Catering requires a minimum of 25 guests and accommodates up to 200 per event. A 20% non-refundable deposit is required at booking. Service available in San Francisco only.
Request a catering quote
Prefer to talk now? Call (415) 986‑1899. You can also order via ezCater if you already know your menu.
Visit us
Prefer an on‑site tasting or private room? We’re steps from Portsmouth Square.
Open in Google Maps Private Dining
Phone: (415) 986‑1899
